Cheerwine Pepper Pork

  • 1 Pepper-marinated loin of pork. (Rolled in cracked pepper, marinated. It came from the store this way.)
  • 1 Can of Cheerwine
  • 1 Crockpot.
  1. Put the loin in the crock pot.
  2. Pour the Cheerwine on top.
  3. Cover and slow cook on high for 4-5 hours. The pork will fall apart.

Author: Huw Richardson

A Dominican Tertiary living in San Francisco, CA. He feeds the homeless and is studying to be a Roman Catholic Deacon. He enjoys cooking, keto, cats, long urban hikes, and SF Beer Week.

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